The importance of functioning temperature control is crucial to keep operations safe at any restaurant. Commercial kitchens rely on proper temperatures to safely store their products and restaurant guests expect to dine comfortably.
We often receive calls from restaurant maintenance or owners who need temporary AC or portable heaters to keep business operational when their HVAC system fails. It’s not unusual to experience system failures, especially during extreme temperatures. When traditional systems fail, an insufficient level of air ventilation creates stagnant air that causes a trickle-down effect of problems for the business.
To combat these issues, our team is standing by ready to deliver a series of climate control solutions to minimize downtime and keep businesses running efficiently.
Take a look at a few recent restaurant installs within the Philadelphia, NYC, New Jersey, Baltimore, and Washington, D.C. areas:
Portable Equipment Rentals: Resources for Your Restaurant
Explore our restaurant air management solutions.
How to Prepare Your Restaurant for Hot Weather
The kitchen is the heart of every restaurant, and keeping it cool is essential to all the employees and patrons during the summer months. Recently we visited a restaurant in West Chester, PA to help set up a spot cooler in their commercial kitchen.
Restaurant Tent Heater Rental in Bergen County, NJ
As temperatures begin to drop, restaurants with ample outdoor seating have started to get creative. Several national retailers have already begun to make preparations for a safer alternative during the growing pandemic: heated tents for patrons.
How to Keep Your Restaurant’s Air Quality Clean
If you’re in the restaurant business, you know how critically important sanitation and cleanliness can be to your long-term success
Rent Portable Temperature Solutions for Restaurants
Keep your restaurant running at the right temperature with a turnkey, portable solution! Our warehouses are conveniently located in Philadelphia, New Jersey, and Maryland, so you aren’t down for long.
Whether you require long or short-term rental, we are happy to help. We keep our units safely stored, thoroughly cleaned, inspected, and tested prior to rental. From installation, propane supply to removal, we have what you need. Our team is available 24/7 to discuss proper air ventilation in your restaurant.